Pumpkin Pour Overs Treats

Pumpkin Pour Overs Treats

Posted by on Feb 19, 2019 in recipes |

Pour Over plenty of yumminess in your next batch of treats. Have you tried The Honest Kitchen’s new Pour Overs? I was excited to try the Pumpkin Pour Overs in this batch of treats. I found it gave the dough plenty of moisture while making it easy to kneed. I also love how this pourable stew comes with a ton of flavor and healthy ingredients, including pumpkin, turkey, apples, cinnamon, and ginger. In the end, the treats turned out picture perfect—and the pooches could get enough of them! Pumpkin Pour Overs Treats   Print Recipe Ingredients 1 box the honest kitchen Pumpkin Pour Overs1/4 cup pureed pumpkin2 tablespoons coconut oil softened1 egg2 1/2 cups gluten-free flour1 teaspoon ginger1 teaspoon baking soda Instructions Preheat oven to 350°F. Line cookie sheets with parchment paper.Mix the Pour Overs, pumpkin, egg, coconut oil, and water together in a large bowl.Mix in the flour, baking soda, and ginger. Combine well. On a floured surface, roll the dough out to 1/4 inch thickness and cut with cookie cutters. Place on cookie sheets. Place in oven and bake for 25 minutes. Remove from oven and let cool on racks for 2-3 hours. Keep treats stored in fridge or freeze in airtight container. Recipe Notes If you find your dough too moist, add in another ¼ of gluten free...

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Pumpkin Oatmeal Spice Dog Treat Recipe

Pumpkin Oatmeal Spice Dog Treat Recipe

Posted by on Nov 17, 2015 in recipes | 0 comments

Your dog will fall paws over tail in love for these pumpkin treats with a hint of spice! Is it just me, or is there something about this time of the year that makes people want to bake up a storm? It might be something in the cooler air, or perhaps the fall brings out the baker in me. Either way, this Pumpkin Oatmeal Spice dog treat recipe will satisfy you dog’s tummy in more ways than one. You already know that pumpkin is wonderful for your dog’s digestive system; but did you know that ginger helps ease upset stomachs and is a natural anti-inflammatory, while cinnamon boosts energy, circulation, cognitive function and overall brain health? Add some Honest Kitchen Perfect Form into the mix, and you’ve got yourself a power-packed treat that will have all snuggling in front of the fire with these homemade goodies. I just happened to make these cookies in time for Halloween, and they were a spook-tacular hit with the neighborhood dogs who came by my door! Halloween Pumpkin Oatmeal Spice Dog Treat Recipe   Print Recipe Ingredients 2 cups spelt flour1/2 cup rolled oats1 cup canned pureed pumpkin1 teaspoon cinnamon1 teaspoon Honest Kitchen Perfect Form1 teaspoon ginger powder or fresh2 tablespoons vegetable oil1/4 cup water Instructions Preheat oven to 375°F. Line cookie sheets with parchment paper. Combine pumpkin, oil, ginger, Perfect Form and cinnamon in a large bowl and stir well. Gradually mix in oatmeal and flour. Gradually stir in water to form stiff dough.Roll dough to 1/4″ thickness on a floured surface and cut with Halloween-themed cookie cutters.Place on cookie sheets and bake for 30-35 minutes.Remove from oven and place on cooling rack for 2-4 hours. Store in fridge or freezer in airtight container. Recipe Notes I used some dog-friendly icing to complete the scary faces—a few small dabs completed the look.  Click here to discover which type of cinnamon is safe for your...

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Carrot Delight Dog Treat Recipe

Carrot Delight Dog Treat Recipe

Posted by on Oct 14, 2015 in recipes | 0 comments

What’s up, dog? Carrots aren’t just for rabbits—dogs love ’em, too. Carrots aren’t just a side dish—they can also be used in dog treats. What makes carrot so delightful for dogs? This root veggie is complete with fiber, antioxidants, vitamin A, vitamin C, vitamin K and beta-carotene, all of which are part of a healthy, balanced diet. They also help keep skin and eyesight in tip-top shape. Plus, carrots are low in calories, making them a great addition as a main ingredient to a treat recipe. Carrot Delight Dog Treat Recipe   Print Recipe Ingredients 2 cups buckwheat flour1 cup carrot shredded1/2 cup The Honest Kitchen kindly base mix dry dehydrated food1/8 cup flax seed meal1 teaspoon ginger1 egg1/8 cup vegetable oil1/2 cup vegetable broth Instructions Preheat oven to 300 degrees F and line cookie sheets with parchment paper.In a large bowl, combine buckwheat flour, Kindly, ginger, and flax seed. Add egg, oil, broth, and carrot. Mix well to form a moist but firm dough.Knead dough on a floured surface. Roll out dough to about 1/4 inch thickness. Cut out using cookie cutter and place on lined or non-stick cookie sheet.Bake for 30 minutes and cool on racks.Keep treats in an air-tight container and store in freezer or refrigerator. Recipe Notes Because the dough is moist, it may stick to the rolling pin. Spray the pin with oil spray to keep the dough on the...

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