Cranberry Sweet Potato Cookies

Cranberry Sweet Potato Cookies

Posted by on Aug 17, 2017 in diy, recipes |

Cranberry sweet potato cookies are the ultimate healthy treat to hand your dog for a job well done. Dogs love anything sweet and this tasty treat combines two of the most mouth-watering, healthy snacks they can eat! Cranberries and sweet potatoes converge to create a scrumptious cookie that your dog will go wild for. Since both of the main ingredients are perfectly safe for your pup, there’s no reason they can’t snack on a couple of them a day. As an added bonus these cookies are even grain-free! Cranberry Sweet Potato Cookies   Print Recipe Ingredients 2 sweet potatoes cooked and peeled1/8 cup raw honey2 eggs large1 teaspoon ground cinnamon1/2 teaspoon baking soda1/3 cup dried (unsweetened) cranberries substitute fresh, depending on season1 cup gluten-free flour Instructions Preheat the oven to 350 degrees.Bake the sweet potatoes for 30 minutes or until soft enough to easily mash. Allow sweet potatoes to cool, then peel and mash in large bowl. Combine all ingredients and mix well until it forms a thick dough. Roll out dough onto counter and cut out cookies into desired shape. Place cookies onto baking sheet lined with parchment paper. Bake cookies at 350 degrees for 12 - 15 minutes, or until done. Let cool before serving. Recipe Notes As an added touch you can lightly layer some yummy peanut butter on top when serving one of these to your...

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Recipe: Banana Birthday Cupcakes with Peanut Butter Frosting for Dogs

Recipe: Banana Birthday Cupcakes with Peanut Butter Frosting for Dogs

Posted by on Apr 7, 2015 in diy, recipes | 0 comments

Today was Ollie’s 6th birthday and his mom made these delicious birthday cupcakes for the co-woofers in the office. These cupcakes are simple to make and feature healthy probiotics from the goats milk.  They also include the nutritional punch of chia seeds. Try them out for your next doggie birthday party! Recipe: Banana Birthday Cupcakes with Peanut Butter Frosting for Dogs   Print Recipe These cupcakes are simple to make and feature healthy probiotics from the goats milk. They also include the nutritional punch of chia seeds. Ingredients Cupcakes:2 1/2 cups Honest Kitchen Kindly Base Mix4 tbsp Honest Kitchen Pro Bloom3 ripe bananas1/4 cup organic coconut oil2 organic free-range eggs1 cup unsweetened vanilla almond milk3 cups filtered water chia seeds (optional)Frosting1 1/4 cup plain goat milk yogurt4 tbsp powdered peanut butter1 tbsp raw honey Instructions Mix all cupcake ingredients in a large bowl until there are no lumps.Pour ¼ cup of mixture in a standard size muffin wrapper.Bake at 350 for 35 minutes.Mix frosting ingredients in separate bowl. Mixture will be some what liquidy.Let cupcakes cool and then frost.Sprinkle with chia seeds (optional) and serve to drooling party members! Recipe Notes This recipe includes Kindly dog food base mix and Pro Bloom Dehydrated Goats Milk from The Honest...

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