Gluten-Free Peanut Butter and Banana Dog Treats

Gluten-Free Peanut Butter and Banana Dog Treats

Posted by on Nov 9, 2016 in diy, recipes |

An easy-to-make treat recipe that’s gluten-free. It’s got all the good stuff and there are no fillers in sight! That’s the ideal behind our Gluten-Free Peanut Butter and Banana Dog Treats. There’s nothing complicated in it: a ripe banana, some natural peanut butter, an egg, flax seeds, and of course, the most important ingredient, The Honest Kitchen’s Force Chicken Recipe. Gluten-Free Peanut Butter and Banana Dog Treats   Print Recipe Ingredients 2 cups gluten-free flour1/3 cup The Honest Kitchen Force Chicken Recipe dehydrated food 1 banana1/3 cup natural peanut butter1 egg1 tablespoon flax seed meal water as needed Instructions Preheat oven to 300°F. Line cookie sheets with parchment paper. In a small bowl, whisk the banana, egg, and peanut butter together with a fork. Set aside.In a large bowl, mix gluten-free flour, The Honest Kitchen Force Chicken Recipe, and flax seed meal until combined.Add in the banana mixture. If dough is too dry, add in a small amount of water until dough forms.Roll out dough onto floured surface (use gluten-free flour). Roll out to 1/4 inch thickness and cut out with cookie cutters. Place on cookie sheets.Bake in preheated oven for 25- 30 minutes, or until golden brown.Remove from oven and let cool on racks for 2-3 hours.Store in airtight container or bag and keep in fridge or freezer until needed. Recipe Notes Just pour The Honest Kitchen’s Force Chicken Recipe into the mix as is – dry and dehydrated. Once it mixes into the dough, it helps to bind the gluten-free flour to the other ingredients so the cookies don’t crumble when...

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