Peanut Butter and Strawberry Jam Dog Treats

Peanut Butter and Strawberry Jam Dog Treats

 

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Ingredients

• 2 cups Whole-wheat flour
• 1/2 cup rolled oats
• 1 tablespoon the honest kitchen’s Instant Goat’s Milk with Probiotics
• 1 egg
• 1 cup strawberries pureed
• 1/2 cup peanut butter
• 1/2 cup water

Instructions

1. Preheat oven to 350°F. Line cookie sheets with parchment paper.
2. Blend strawberries and ¼ cup of water in a blender until pureed. Set aside.
3. Combine flour, oats, and the honest kitchen’s Instant Goat’s Milk in a large bowl.
4. Microwave peanut butter in microwave for 1 minute to soften.
5. Add peanut butter and egg to dry mixture and combine.
6. Add strawberry puree to bowl and combine. Add the remaining ¼ cup of water as needed.
7. Roll out dough onto floured surface. Roll out to ¼ inch thickness and cut using cookie cutter.
8. Place in oven and bake for 15 minutes.
9. Turn off the oven but leave the cookies inside cooling oven for 2-3 hours.
10. Take hardened cookies out of oven and let cool on cooling racks. Store in air tight container in refrigerator or freezer.

Recipe Notes

Want to make these gluten free? Just substitute the same amounts of gluten free flour and oats.