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Beef Balls Recipe | Burger for Dogs

Beef Balls Recipe | Burger for Dogs /

It's like a burger for your dog!

You don't need to throw a cocktail party to make these appetizing Beef Balls! Made with love—The Honest Kitchen's Grain Free Beef Recipe, that is—and ground beef, these bite-sized treats are grain and gluten-free. Plus, they include green peas, which are a good source of the B vitamin Thiamin, phosphorous, and potassium. Both parsley and rosemary are safe spices to use when it comes to feeding your dog. Parsley helps freshen your dog's breath and also has vitamin C, K, and B, carotenoids, iron and limonene (an oil that kills bad mouth bacteria). As well as being flavorful, rosemary is high in iron, calcium, and Vitamin B6.

Beef Balls Recipe | Burger for Dogs

Servings

20

Category

recipes

It's like a burger for your dog!

You don't need to throw a cocktail party to make these appetizing Beef Balls! Made with love—The Honest Kitchen's Grain Free Beef Recipe, that is—and ground beef, these bite-sized treats are grain and gluten-free. Plus, they include green peas, which are a good source of the B vitamin Thiamin, phosphorous, and potassium. Both parsley and rosemary are safe spices to use when it comes to feeding your dog. Parsley helps freshen your dog's breath and also has vitamin C, K, and B, carotenoids, iron and limonene (an oil that kills bad mouth bacteria). As well as being flavorful, rosemary is high in iron, calcium, and Vitamin B6.
Beef Balls Recipe | Burger for Dogs

Ingredients

  • 1 egg

  • ½ cup green peas (mashed)

  • ¼ lb ground beef

  • 1 tsp parsley

  • ½ tsp rosemary

  • ½ cup The Honest Kitchen's Grain Free Beef Recipe

  • ¼ cup vegetable broth

  • 1 tbsp cheddar cheese (shredded)

Directions

  1. Preheat oven to 375 F degrees.

  2. Combine ground beef, dry food, and broth in large bowl. Stir well.
  3. In separate bowl or using a blender, mash peas and egg. Add mashed pea mixture, cheese, parsley, and rosemary to beef mixture and combine.
  4. Using a tablespoon, scoop mixture and roll into balls with your hands. Place on a cookie sheet an inch apart.
  5. Bake for 35-40 minutes. Remove from oven and let cool.
  6. Keep in refrigerator or freezer in air tight container until needed.