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Goat's Milk and Pumpkin Pour Over Pupsicles

 Goat's Milk and Pumpkin Pour Over Pupsicles / It's warming up in San Diego and the office pups couldn't be happier! To celebrate, we treated them to these Instant Goat's Milk and Pumpkin Pour Over pupsicles.
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Goat's Milk and Pumpkin Pour Over Pupsicles

Servings

15

Category

It's warming up in San Diego and the office pups couldn't be happier! To celebrate, we treated them to these Instant Goat's Milk and Pumpkin Pour Over pupsicles.




Goat's Milk and Pumpkin Pour Over Pupsicles

Ingredients

  • 2 5.5oz Boxes of The Honest Kitchen's Pumpkin Pour Overs

  • 8oz of The Honest Kitchen's Instant Goat's Milk (prepared)

Directions

  1. Using a silicone ice tray mold, fill each mold half way with P Direction Using a silicone ice tray mold, fill each mold half way with Pumpkin Pour Overs. Place in the freeze and let freeze for 3 hours.

  2. Pull silicone tray from the freeze and place on a baking sheet to ensure easy transfer to and from the freezer.

  3. Prepare one cup of goat's milk according to instructions.

  4. Fill the top half of the silicone mold with goat's milk and transfer to the freezer. Allow 4 hours to freeze before serving.

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