Recipe: Simple Lamb Bake
This bake is extremely easy to prepare and you can actually substitute other ground meats like turkey or beef, for the lamb, if you prefer.
Lamb is a fatty, calorie-dense meat that’s often recommended for dogs who are slightly lean and need to gain a little weight. Lamb contains considerably more calories and fat than lean hamburger or ground turkey. The natural fat content is also great for the skin and coat.Recipe: Simple Lamb Bake
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This bake is extremely easy to prepare and you can actually substitute other ground meats like turkey or beef, for the lamb, if you prefer.
Lamb is a fatty, calorie-dense meat that’s often recommended for dogs who are slightly lean and need to gain a little weight. Lamb contains considerably more calories and fat than lean hamburger or ground turkey. The natural fat content is also great for the skin and coat.
Ingredients
2 free range eggs
2 cups ground raw lamb
1 cup The Honest Kitchen's Fruit & Veggie Base Mix
1 cup warm water
3 cups cooked mashed sweet potato
Directions
Preheat the oven to 370°F.
- Sauté the lamb in a large pan, stirring constantly until it is browned.
- Combine the base mix and water in a mixing bowl and mix thoroughly.
- Add the lamb to the bowl and stir again.
- Place the mixture in an oven-proof dish and gently spoon the mashed sweet potatoon top so the lamb is completely covered with an even layer.
- Bake in a 370°F oven for about 40 minutes and cool completely before serving.
